RECIPES

January 14, 2016

Ingredients:   2 servings – 8 rolls

- Rice paper 8 sheets               (8.5" diameter)
- Rice Noodle                            2 oz (1 small bunch)
- Pork                                         2 oz (cooked, slice)
- Shrimp                                    8 large size 21-25 or 31-40 (steam, peeled, deveined & cut in half)         
- Lettuce                                    4 leaves, chopped to 1-2” 
- Cucumber                               ¼ whole (slice length wide to 8 pieces)
- Fresh Basil...

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